Pricing

Beef

Ground Beef            $5.00/lb.
Stew Meat               $5.00/lb.
T-Bone Steak          $12.50/lb.
Porterhouse Steak  $10.50/lb.
Sirloin Steak         $7.00/lb.
Delmonico/Rib Steaks  $14.00/lb.
Rib Roasts           $8.00/lb.
Sirloin Tip Roasts    $7.00/lb.
Rump Roasts           $7.00/lb.
Shoulder Roasts     $6.00/lb.
Chuck Roasts          $6.00/lb.
Short Ribs           $5.00/lb.
Liver $3.50/lb.
Soup Bones    $3.00/lb.

Pork

Bacon       $9.00/lb.
Canadian Bacon            $9.00/lb.
Italian Sausage            $5.50/lb.
Pork Sausage                $5.50/lb
Pork Chops                   $8.00/lb.
Ground Pork                   $5.00/lb.
Spare Ribs                   $5.00/lb.
Whole Ham (Fresh)      $4.00/lb.
Whole Ham (Smoked) $5.50/lb.
Ham Steaks (Fresh) $4.00/lb.
Ham Steaks (Smoked) $5.50/lb.   
Shoulder Roast              $6.00/lb.  
Butt Roast                     $6.00/lb.

Chicken

Whole Chicken                      $3.50/lb.
Boneless, Skinless Breasts        $7.00/lb.
Roaster Breasts (Skin on, Bone-in) $5.50/lb.
Legs and Thighs                    $4.00/lb.
Wings $4.00/lb.
Liver $3.00/lb.
Soup Bones                         $1.25/lb.

 

*Prices subject to change